Bakery And Confection
This capability mirrors the job of a business Bakery culinary specialist who utilizes a wide scope of advanced baking and cake abilities and a piece of sound information on kitchen tasks to plan food and menu things. Utilizing circumspection and judgment, they work with some freedom and under restricted watch utilizing plans, approaches, and strategies to direct work exercises.

This capability gives a pathway to function as a bread kitchen and cake culinary expert in associations where multicuisine food is ready and served, including eateries, Bakery shops, lodgings, clubs, bars, and bistros.
What can you look forward to?
- These courses are handcrafted for beginners
- Effective training sessions
- International internship / trainings
- Café and bakery brands outlet apprentice as well as job placement
TOPICS TO BE COVERED
- Introduction to a bakery
- History of baking
- Cuisine of bakery and pastry all over the world
- How to bake bread
- French pastries
- Tart, pie, donuts, cupcakes, travel cakes & celebration cakes
- Chocolate (history, uses, types)
CAREER OPPORTUNITIES
- Own business
- Theme café
- Professional chef
- Corporate Chef
- Celebrity Chef
- Trainer
- Supervisory positions
- Airlines
- Railways
- Industrial cafe
- Cruise liners
- Hotels
- Restaurants
- Fast food outlets



Program Courses: 40 credits
Year One
Spring Semester 1 | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Summer Semester 2 (Summer Session IV) | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Year Two
Spring Semester 1 | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Summer Semester 2 (Summer Session IV) | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Year Three
Spring Semester 1 | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Summer Semester 2 (Summer Session IV) | Credits |
---|---|
Introduction to Africana Studies or GSS 2201 - Africana Studies | 3 Credits |
The Contemporary African Diaspora | 3 Credits |
African-Americans: A Seminar | 3 Credits |
Student Testimonials
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Emma Elizabeth
Assistant TeacherContrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old.

Zent Ekizie
Assistant TeacherContrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old.

Samantha Willow
TeacherContrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old.
